High-quality home-made ingredients, hand-picked every day, guarantee the freshness of the prepared dishes. In our hotel restaurant, we prepare your food with love and dedication. We strive to bring you the best food on your plate. Throughout the year, we have a seasonal “A’ la carte” menu for you.
Buffet breakfast is served from 7:00 a.m. to 10:00 a.m. A wide range of hot and cold dishes, healthy spreads, fruits, vegetables and cereals.
Lunches in the form of an A la carte menu are available during the restaurant’s opening hours from 12:00 to 16:00 (from 1.4. to 2.11.) and from 12:00 to 15:00 (from 3.11. to 31.3.). Throughout the year we have special seasonal menus for you.
Dinners are served buffet style from 6:00 PM to 9:00 PM (from March 31st to November 2nd) and from 5:00 PM to 8:00 PM (from November 3rd to March 30th). Our chef will demonstrate FRONT COOKING, a form of experiential gastronomy.
If you want more privacy, we can arrange for breakfast to be delivered directly to your room. You can choose the breakfast composition exactly according to your taste.
The hotel restaurant is also suitable for rent. There is a small lounge next to the restaurant for training, presentations, meetings or conferences.
Families with children will appreciate our children’s buffet during breakfast and dinner, or our children’s lunch menu. High chairs and a corner for heating baby food are available.
